The Chocolatier of Venice

storefront

It’s been about two weeks in Venice, and so far the biggest surprise has been this: the food in Venice is mediocre at best. Much of this, I believe, can be attributed to the rampant tourism industry, and tourist menus abound on almost every street, unless you wander far away from the crowds. Even then, you’re going to be paying a lot for a so-so meal, unless you’re careful. This is not to be pessimistic though — there are some great places to eat if you take the time to seek them out! They’re just hidden from the daily crowds or cost a small fortune.

display

candies

jellies1

But even though Venice is not known for its food in the way that Rome and Florence are, the desserts are still spectacular. I think I average about two gelatos a day, sometimes more (and I’m really not picky about ice cream, so it’s relatively easy for me to find a gelato place I’m happy with). So, naturally, when I repeatedly read about “the best chocolate shop” in Venice, I had to go. Immediately. Vizio Virtù is easy to find and absolutely fantastic — if you’re ever in Venice (or Italy, for that matter), do not miss this place!

single chocolates

jellies2

Simply put, this place is divine. It’s nestled in the neighborhood of San Polo, right by the San Tomà vaporetto (waterbus) stop. The façade is quaint and unassuming, and the shop is small but pristine. When I was in France a few years ago the chocolate was amazing, but I don’t think even that could compare to this.

fruit

brownies

truffles

Of course, it’s ridiculously expensive. I tried the chocolate-dipped candied oranges (about 1 euro each) and the caramel chocolate bar (7 euros apiece). It’s definitely worth a stop though, even just to try a few of the by-the-kilo candies, and I can’t recommend this place enough — everything is exquisite. This place is a gem in Venice (a place where the food scene pales in comparison to the rest of Italy).

all

oranges

In addition to chocolates and jellies from the case, they also offer gelato, mousse, freshly baked brownies (which I have yet to try), and pre-wrapped chocolates, which are great for taking home — if you can make it that far.

Directions: Take the vaporetto to the San Tomà stop. Walk until you reach a T-shaped intersection and turn left; the shop is on the right. Open from 10am-7:30pm, closed Sundays.

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6 thoughts on “The Chocolatier of Venice

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